Creator Program
Earn From Your
Subscriber Recipes.
Share premium recipes behind a subscription, build a paying audience, and keep cooking in the same calm kitchen app you already use.
How It Works
Four Steps to Subscriber Revenue
MealMint handles checkout, access control, and subscriber analytics so you can focus on recipes.
Step 1
Turn On Your Creator Profile
Enable Content Creator in Settings or complete onboarding. Set a public username, bio, and monthly price.
Step 2
Publish Subscriber Recipes
Mark public recipes as subscriber-only and choose how much non-subscribers can preview before they subscribe.
Step 3
Grow Your Subscriber List
Share your public profile link. Fans subscribe for free or pay monthly through Paddle checkout on your profile page.
Step 4
Track Earnings and Reach
See active subscribers, estimated monthly payout, profile views, and paywall views in Settings.
Why Creators Choose MealMint
Built for Recipe Monetization
Free or Paid Monthly
Set your price to $0 for a free subscriber community, or charge a monthly fee for premium recipes.
Flexible Recipe Previews
Show a teaser, title-only metadata, or hide subscriber recipes from your public profile until someone subscribes.
Built Into MealMint
Subscriber recipes live alongside your public recipes, favorites, and the rest of your kitchen workflow.
FAQ
Common Creator Questions
Who can become a creator?
Any MealMint account holder with a public username can enable creator mode and publish subscriber recipes.
How do subscribers pay?
Paid subscriptions are processed by Paddle at checkout on your public profile. Free subscriptions skip payment and activate immediately.
When do I get paid?
Settings shows an estimated monthly payout based on active paid subscribers. Actual payout timing follows Paddle and your configured payout setup.
Can I change my price later?
Yes. Update your monthly price in Settings. Existing subscribers keep their current billing terms until Paddle renews or they cancel.
Ready to Launch Your Library?
Turn on creator mode, publish your first subscriber recipe, and share your profile with the cooks who already love your food.